Brain injury, skull injury, intradural, subdural, arachnoid, intraventricular bleeding, and brain hemorrhage are all isolated or combination abnormalities that can occur in traumatic brain injury. The leading cause of death for the majority of people who are of working age, particularly men, is a traumatic brain injury. It is challenging to foresee how quickly the neurological system would recover from damage. Despite heroic resuscitation, traumatic brain injury consequences often necessitate extensive care and rehabilitation.
Best Foods For Brain Injury Recovery aims to lower energy consumption and muscle catabolism. Catabolism of muscle mass in a fasting state can use up to 3-5g of nitrogen per day in a healthy human body, but up to 14–25g of nitrogen per day in the case of a traumatic brain injury.
Muscle can lose 10% of its mass in just 7 days without Best Foods For Brain Injury Recovery. Approximately 30% of muscle mass loss can significantly raise mortality. The patient’s daily energy requirement may rise from 100 to 140 percent, thus the amount of protein given must rise by roughly 15 to 20 percent from the patient’s pre-disease requirement.
Several recent studies have shown the effect of certain Best Foods For Brain Injury Recovery on patients. Turmeric extract helps to restore the integrity of the digestive system and homeostasis after traumatic brain injury. W-3 fats are antioxidants, anti-inflammatory, and anti-cellulite, and help protect brain cells… Now we will deep dive into the Top 11 Best Foods For Brain Injury Recovery and what kinds of food we should avoid during healing the brain disease.
- 1. People recovering from traumatic brain injury- What should be noted in nutritional care?
- 2. Top 11 Best Foods For Brain Injury Recovery
- 3. What should a person with a traumatic brain injury avoid to recover quickly?
1. People recovering from traumatic brain injury- What should be noted in nutritional care?
Best Foods For Brain Injury Recovery include lean chicken, fish, cowpeas, green beans, peas, etc. You can choose frugal dishes: rice porridge, tofu, or Animal protein such as eggs, chicken, pork, meat, fish, milk, as well as apple fruits, citrus juices, tomatoes…
Note that they must be processed into soft, easy-to-chew, and sticky foods. protein that is suitable for the patient’s taste. For people with prolonged coma, it is possible to feed through the nose with sugar, cow’s milk, porridge, soy milk, fruit juice, vegetable juice, etc.
A general rule of thumb for the diet of people recovering from traumatic brain injury is to eat plenty of foods that are high in protein. Protein is used for the growth, maintenance, and repair function of virtually all tissues in the body and is made up of amino acids. Amino acids are closely involved in maintaining normal levels of neurotransmitters in the brain.
Other Best Foods For Brain Injury Recovery that you should also watch out for are foods rich in vitamins and minerals. Some nutrients are crucial for brain function, such as choline, which is essential for the formation of neurotransmitters. Neurotransmitters are substances that help transmit signals in the brain. Numerous foods, including eggs, peanuts, and…
You should also eliminate foods that contain saturated fat, hydrogenated fats, and foods that are high in salt because these foods increase the risk of stroke.
When the brain has been damaged, the lifestyle is also greatly affected. To recover from a traumatic brain injury, patients need to follow their doctors’ instructions. For patients with severe traumatic brain injury, the recovery process is slow, it is always prudent to avoid problems with joint mobility, skin ulcers, infections, and other physiological functions.
For patients with traumatic brain injury, recovering from trauma is probably the time to help them regain their health and spirit. Therefore, if the care goes well, the patient and family follow the instructions and instructions of the doctor, their ability to recover will be faster, and the patient has a high chance of re-entering the community. than.
People with traumatic brain injury at first are often paralyzed in one place or can only move, light movements. Therefore, it is necessary to pay attention to the number of calories in the food that is loaded into the body appropriately, just enough will be best because the need for energy at this time is lower than usual.
Cases of difficulty eating due to paralysis of the pharyngeal muscles will have to use a nebulizer because trying to eat can lead to choking, and breathlessness. When using the nebulizer to deliver Best Foods For Brain Injury Recovery, attention should be paid to the flow, temperature, and frequency so that the patient is not uncomfortable.
When a traumatic brain injury is often accompanied by headaches, insomnia, and nervous disorders, so it is often inhibited and stressed. Attention should be paid when taking care so that the patient is not stressed, easy to uncooperative, and difficult to recover
2. Top 11 Best Foods For Brain Injury Recovery
Here are the top 10 Best Foods For Brain Injury Recovery now that we are aware of what a suitable head injury diet entails:
1. Dark Chocolate
Dark chocolate is a fantastic diet for TBI rehabilitation due to its high quantities of antioxidants and magnesium, two minerals necessary for a healthy brain.
Naturally, this does not imply that you must include it at every meal. Dark chocolate still contains some processed sugar, while having less than milk chocolate. (For more information on what foods to avoid and why processed sugar hinders brain injury repair, see the section below. )
However, the health advantages of dark chocolate are widely documented, and you can typically enjoy it without feeling bad about it.
In general, a product has less sugar when it contains a larger percentage of cocoa. Consequently, attempt to consume goods to get the most health benefits from dark chocolate.
2. Fabulous Fats In Fish
Some of the Best Foods For Brain Injury Recovery contain omega-3 fatty acids, which are present in specific types of fish.
This is due to the fact that the brain contains almost 60% fat, of which omega-3 makes up more than half. Therefore, providing omega-3 to your brain is essential if you want to properly support its recuperation. Additionally, your brain utilizes omega-3 to regenerate brain cells.
Omega-3 is essential for maintaining the brain’s plasticity. You should absolutely include omega-3 in your brain injury diet because a significant portion of TBI therapy involves utilizing neuroplasticity to rebuild the brain. Omega-3 fatty acid-rich fish include the following:
- Salmon (4,123 mg per serving)
- Mackerel (4,107 mg per serving)
- Sardines (2,205 mg per serving)
Fatty fish should be baked or broiled in order to reap the greatest health advantages.
3. Hempseed oil
There are several other Best Foods For Brain Injury Recovery that are high in omega-3 that you may include in your diet if seafood isn’t really your thing.
For instance, flaxseed oil is a fantastic substitute for fish and a terrific supply of omega-3 fatty acids. One tablespoon, for instance, will provide you with 57 percent of your recommended daily intake of omega-3.
Omega-3 in flaxseed oil, however, is not as quickly absorbed as omega-3 in fish. As a result, to get the same amount of advantages, you must consume more.
Attempt mixing ground flaxseeds into your daily porridge or yogurt.
4. Dark-colored leaves
For people with brain injuries, dark, leafy vegetables like kale and spinach are ideal choices. They are among the Best Foods For Brain Injury Recovery with the highest nutrient density and omega-3 content on the planet.
Particularly kale has a high B-vitamin content. B-vitamins enhance neural connection and speed up neuronal repair after traumatic brain injury. So, if you’re looking for Best Foods For Brain Injury Recovery to include in your diet plan for a head injury, make sure it includes kale.
5. Pumpkin seeds and walnuts
Some seeds, like walnuts and pumpkin seeds, are also excellent providers of omega-3. For instance, a serving of walnuts has about 2500 mg of omega-3. Walnut skin is also a rich source of antioxidants, which lower inflammation and aid in brain recuperation.
The omega-3 and omega-6 fatty acids in pumpkin seeds are both in good proportions. According to research, consuming too much omega-6 can actually cause inflammation, which is something people should avoid doing when they are recovering from a brain injury. So, only occasionally eat pumpkin seeds.
Berries are a great source of antioxidants, which are known to be particularly beneficial for preventing brain damage and inflammation. According to studies, berries like blueberries and strawberries can help with memory, learning, and other cognitive functions.
For example, blueberries can boost the production of BDNF, a critical growth protein that feeds your brain with nutrients. Your brain enters the neurogenesis process as a result of BDNF.
Similar to neuroplasticity, neurogenesis involves the production of new brain cells. However, unlike neuroplasticity, which refers to the brain’s capacity to rewire itself.
Berries—especially blueberries—are among the Best Foods For Brain Injury Recovery because of all of this.
7. Eggs and Avocado
Because eggs are an excellent source of choline, they are crucial for those with brain injuries. The neurotransmitter acetylcholine, which aids with mood and memory, is made from food choline. It has also been demonstrated that increased choline intake enhances general cognitive performance.
Try cramming eggs into an avocado for additional health benefits. Oleic acid, which is abundant in avocados and helps the brain digest information more quickly. Eggs and avocados together can therefore provide your brain a big cognitive boost in just one modest meal.
8. Red Meat
Zinc, one of the minerals reduced in the brain after a head injury, is notably abundant in meat. Clinical studies have shown that patients have “elevated urinary zinc loss that persists for weeks” and that the zinc loss “appears proportionate to TBI severity.” Patients with brain injuries must learn how to restock zinc because it is essential for the immune system and memory formation.
Zinc is very abundant in red meat. Processed meat, however, has been connected to a higher risk of heart disease. As a result, if you choose to eat processed meats, attempt to do so in moderation.
9. Seeds of legumes and squash
There are meat substitutes available if you have a history of heart problems or simply wish to stay away from meat altogether. For instance, legumes like lentils and chickpeas can provide you with the zinc you need to heal from a brain injury.
Additionally, studies have indicated that seeds like flaxseeds and squash seeds can lower blood pressure and cholesterol. This makes them an excellent addition to your nutrition plan for a head injury overall.
10. Turmeric powder or root
The Best Foods For Brain Injury Recovery is actually a spice. Curcumin, a compound found in abundance in turmeric, a common curry spice, has a wealth of advantages for TBI sufferers.
In addition to being an antioxidant, curcumin also promotes the synthesis of BDNF, a vital development factor for the brain. As was already mentioned, BDNF enables your brain to activate neurogenesis.
It can be challenging to get acclimated to the strong flavor of turmeric. However, as it is a spice, virtually anything can be prepared with it. You can mix some into your tea or sprinkle some on top of the rice. Turmeric is also a terrific addition to chicken soup.
Water is one of the Best Foods For Brain Injury Recovery. A study published in the January 2011 issue of Brain Mapping found that dehydration changes the physical structure of the brain. Dehydration also impairs brain function, making it difficult for patients to concentrate and feel sluggish. However, the amount of water to consume per day for a patient with a brain injury needs to be directed by a doctor.
3. What should a person with a traumatic brain injury avoid to recover quickly?
Besides a huge of the Best Foods For Brain Injury Recovery, there are some kinds of food we need to avoid:
- Limit salt intake
Eating too much sodium can cause the body to retain water and raise blood pressure, which is a strong risk factor for stroke recurrence. Avoid using mixed seasonings that include salt or garlic salt. Limit the use of foods from processed and canned foods and fast foods.
- Patients should abstain from alcohol, tobacco, and stimulants
Some typical stimulants such as alcohol, coffee, tobacco, hot spicy foods, etc., and animal fats are substances that increase the risk of causing cerebrovascular accidents and affect the health of the brain. small to the course of treatment. For good results during the treatment of stroke people should absolutely abstain from these substances.
- Stay away from foods high in fat
If you have another disease, you should follow the diet of that disease (for example, if you have high blood pressure, you should avoid salty foods, if you have dyslipidemia, you should abstain from eating fatty foods, especially animal fats…) Animal fat, fatty meat, stir-fried dishes, fried foods containing saturated fat, sweetened condensed milk, butter, animal organs such as intestines, sausages, etc. are unhealthy foods.
When eaten, they will facilitate the production of cholesterol – the leading cause of atherosclerosis. If using these foods regularly will increase the risk of cardiovascular diseases, and at the same time increase the rate of stroke recurrence, which is very dangerous.
In addition, it is also necessary to minimize foods and fruits with solid, indigestible fiber such as bamboo shoots, guava, chopped bones…